Big Mac Loaded Fries by Chef Philli
Enjoy this delicious menu by Chef Philli.
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Cooking tools:
- Grill
- Skillet
- Spatula
- Baking sheet
- Oven
- Plate
- Mixing bowl
- Spoon
- Chef's knife
- Cutting board
- Kitchen scale
- Measuring spoon
Ingredients
- 2 Fresh Burgers
- 300g Lamb Weston Stealth Fries
- 4 Burger Cheese Slices
- 50g Burger Sauce (see below)
- 3 Cornichons, sliced
- 5 Sprigs Fresh Dill
- 24g Mayonnaise
- 16g Ketchup
- 8g Yellow Mustard
- ¾ tsp White Wine Vinegar
- ¼ tsp Capers, Chopped
- Pinch of Dried Dill
- Pinch of Salt
- Pinch of Onion Powder
- To make the Burger Sauce mix all the ingredients together and keep until required.
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