Warm Apples and Ice Cream – Rachael Ray
Serve with German Cheddar and Beer Fondue.Ingredients 4 large green apples 2 tablespoons butter 3 tablespoons brown sugar 1/2 teaspoon ground cinnamon A pinch ground cloves or 1 whole clove 1 pint...
Ingredients
- 4 large green apples
- 2 tablespoons butter
- 3 tablespoons brown sugar
- 1/2 teaspoon ground cinnamon
- A pinch ground cloves or 1 whole clove
- 1 pint vanilla ice cream
- 1 spray container whipped cream
- Freshly grated nutmeg
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