New Zealand Rack of Lamb with Cherry Blossom Shoyu Demi | Sysco Foodie

New Zealand Rack of Lamb with Cherry Blossom Shoyu Demi | Sysco Foodie

foodie.sysco.com

New Zealand Rack of Lamb with Cherry Blossom Shoyu Demi - A flavorful dish perfect for special occasions, available through Sysco Foodie.

View Original

Share this recipe:

Ingredients

  • ½ ea. Sysco Imperial Lamb Rack Frenched 14-16 oz.
  • ¼ fl. oz. Sauce Soy Cherry Blossom Shoyu
  • 1 oz. Glace Demi De Veal Classic
  • ¼ lb. Bok Choy Baby Fresh
  • ½ lb. Reliance Fresh Potato Sweet
  • Garnish with Green Micro Asian Mix

More Like This