Creamy avocado and mayo potato salad | Eta | New Zealand | Recipes - Kraft Heinz
Creamy avocado and mayo potato salad
Ingredients
- 700 g Bag baby Gourmet potatoes (perla)
- 4 Rashers streaky bacon, cut into small pieces
- 3 Spring onions, chopped
- 1 Ripe avocado
- 1/2 cup Eta thick & creamy mayonnaise
- - Juice of ½ lemon or to taste
- 3 Eggs, hardboiled, peeled and cut into quarters
- - Handful fresh parsley leaves, chopped
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