Open-Faced Greek Sandwich | Panera Bread

Ingredients

• 4 slices Rustic Multi-Grain Bread, sliced 1/2-inch
• 1/4 cup Panera® Mediterranean Lemon Vinaigrette Dressing
• 1 cup chickpeas, drained and rinsed
• 1/2 cup cucumber, diced 1/4-inch
• 1/2 cup tomatoes, diced 1/4-inch
• 1/2 cup feta cheese, crumbled
• 1/4 cup Kalamata olives, pitted and chopped
• 1 tbsp. parsley, chopped
• 1 tbsp. olive oil