Camembert and fig tray bake

Camembert and fig tray bake

fooby.ch

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Cooking tools:

  • Baking sheet
  • Parchment paper
  • Pastry brush
  • Oven

Ingredients

  • 250 g Camembert
  • 300 g figs
  • 260 g naan breads
  • 1 tbsp olive oil
  • ¼ tsp sea salt
  • 1 tbsp white balsamic vinegar
  • 3 sprigs thyme

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