Bread and Butter Pudding
Satisfy your sweet tooth with a healthy twist on Bread and Butter Pudding using whole wheat bread, almond milk, and a touch of vanilla. Perfect for those seeking comfort without compromising health.
Ingredients
- - 6 slices of whole wheat bread (or gluten-free bread)
- - 2 tablespoons of unsalted butter (30 grams)
- - 2 cups of almond milk (480 milliliters)
- - 3 large eggs
- - 1/2 cup of raw sugar (100 grams)
- - 1 teaspoon of pure vanilla extract (5 milliliters)
- - 1/4 teaspoon of ground nutmeg (1.23 milliliters)
- - 1/2 cup of raisins (75 grams)
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