Southern Comfort Collard Greens
A classic recipe for southern collard greens with a flavorful twist to make these greens an easy staple for your weeknight table or holiday gathering.
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Cooking tools:
- Pot
- Stove
- Chef's knife
- Cutting board
- Colander
- Measuring cup
- Measuring spoon
- Wooden spoon
- Pepper mill
- Plate
Ingredients
- 800g (1.25lb) collard greens
- 1 cup chopped sweet yellow onion
- 5 cloves garlic, crushed
- 3 tbsp olive oil
- 1 tbsp soy sauce or liquid aminos
- 1/3 cup filtered water
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