Tropical smoothie bowl
This smoothie bowl is almost too beautiful to eat! With wonderful spring colours, this dish is perfect for an Easter breakfast. You can also make small smoothie bowls to serve as part of a brunch or...
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Cooking tools:
- Blender
- Mango slicer
- Kitchen scale
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 1 mango
- 250 g Greek yoghurt 0%
- 2 passion fruits
- 2 figs
- 1 tbsp roasted flaked coconut
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