New Leaf - Roasted Brussels Sprouts
Experience the ultimate fall classic with our crispy Brussels Sprouts. As they cook, the sprouts will become irresistibly tender and browned.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newleaf.com.
Ingredients
- 2 pounds local & organic Brussels sprouts
- 3 tablespoons olive oil
- 1 teaspoon kosher salt
- 1/2 teaspoon black pepper
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