New Orleans Famous Pecan Pie, a recipe from Louisiana on Gourmetpedia

Ingredients

• - 3 large eggs
• - 250 ml (1 cup) packed brown sugar
• - 250 ml (1 cup) corn syrup
• - 1 tsp. vanilla
• - 250 ml (1 cup) coarsely chopped Pecan nuts
• - A pinch of salt
• - Pie pastry for a single-crust pie