Cranberry Pecan Upside Down Cake — Amoretti

Ingredients

• 4 tbsp sugar
• 2-3 tbsp water
• pinch salt
• 1 cup pecan pieces
• 3 cups cranberries, fresh or frozen
• 2 tsp Amoretti® Natural Cranberry Artisan Flavor
• 1 tsp Amoretti® Vanilla Madagascar Bourbon W.S. 2X
• 4 tbsp (½ stick) butter
• 1 cup brown sugar
• 1 cup all purpose flour
• ¼ cup Amoretti® Natural Pecan Flour
• ¼ cup cornmeal
• 1½ tsp baking powder
• ¼ tsp salt
• ½ cup (1 stick) butter, room temperature
• ¾ cup sugar
• ½ lemon zest
• ¼ tsp Amoretti® Lemon Zest Oil Extract O.S.
• 2 eggs, room temperature
• ½ cup milk, room temperature