Roasted Carrots Recipe
Roasted Carrots recipe. Ready In: 35 min. Makes 4 servings, 152 calories per serving Ingredients: carrots, water, sugar, salt, butter, cornflake crumbs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipeland.com.
Cooking tools:
- Oven
- Baking dish
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Measuring spoon
- Saucepan
- Stove
- Spoon
- Aluminum foil
Ingredients
- carrots
- water
- sugar
- salt
- butter
- cornflake crumbs
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