Oven Roasted Carrots Recipe
Oven-roasted carrots make a perfect side, enhancing any meal with their sweet flavor. Easy to prepare in just 35 minutes. Perfect for veggie lovers!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at italianmeddiet.com.
Ingredients
- 1 lb (450 g) fresh carrots
- 1 tablespoon (15 ml) olive or vegetable oil
- Kosher salt to taste
- Fresh ground black pepper to taste
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