Tortellini with Sausage & Spinach - Calgary Co-op

Ingredients

• 1 lb fresh 3 cheese tortellini
• 2 tbsp basil pesto
• 2 pork sausages
• 2 cups sliced mushrooms
• 2 garlic cloves, crushed
• 1/2 cup chicken stock or water
• 1/2 - 1 cup whipping cream
• 2 cups baby spinach
• Cal & Gary's extra virgin olive oil for cooking
• grated parmesan, for serving