Quick Easy Little Smokies Recipe Sticky Glazed - All Food Board
Need an easy party appetizer This Little Smokies recipe is your answer Sweet smoky and ready in minutes Perfect for game day Get the recipe now
Ingredients
- 1 pound (450g) Little Smokies sausages (cocktail sausages)
- 1 cup (240ml) Ketchup
- ½ cup (120ml) Brown sugar, packed
- ¼ cup (60ml) Apple cider vinegar
- 1 tablespoon (15ml) Worcestershire sauce
- 1 teaspoon (5ml) Smoked paprika
- Optional: 1/4 teaspoon (1.25ml) Red pepper flakes (for a kick!)
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