Pasta Salad with Pepperoni | Dietz & Watson
Reinvent a classic by building a pasta salad with our Pepperoni for a spin on a classic pizza. Click here for recipe instructions and try it today!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dietzandwatson.com.
Ingredients
- Dietz & Watson Premium Mozzarella Cheese, cubed
- Dietz & Watson Salumeria Pepperoni 3/4 cup
- Dietz & Watson Grated Parmigiano Reggiano
- 1 (16 oz.) package, pasta of choice, cooked and drained
- 8 oz. cherry tomatoes, halved
- 3/4 cup extra-virgin olive oil
- 1/2 cup red wine vinegar
- 3 tsp Italian seasoning
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp red pepper flakes, optional
- kosher salt and freshly ground pepper, to taste
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