Seven Layer Greek Dip - Macrostax

Ingredients

• 8-ounce (228g) “Sabra” classic hummus
• 8-ounce (228g) “Boar’s Head” tzatziki Greek yogurt dip
• 1 cup (104g) cucumber (chopped)
• 1 cup (149g) cherry tomatoes (chopped)
• 2-ounces (56g) “Athenos” crumbled feta
• ¼ cup (33g) pitted Kalamata olives (sliced)
• 2 tablespoons fresh parsley (chopped)
• Prep an 8-inch x 8-inch dish.
• In the order listed, evenly layer the hummus, tzatziki, chopped cucumbers, chopped tomatoes, feta, and olives.
• Garnish with fresh chopped parsley.
• Serve with fresh veggies, pita chips, or sliced pita bread squares (macros not included) and enjoy!
• For best results, prep right before serving. Prepping this ahead of time or overnight will result in the fresh vegetables becoming watery.
• Use any brand of hummus or tzatziki but know that macros may vary slightly across brands.