Pineapple-Cashew Chicken Bowls

Ingredients

• ¾ cup chicken broth
• ¼ cup soy sauce
• 2 tsp. brown sugar
• 2 cloves garlic, minced
• ½ tsp. red pepper flakes
• 4 boneless, skinless chicken thighs, cut into 2” chunks
• 2 tbsp. preferred vegetable oil, divided
• 1½ tbsp. cornstarch
• 2 cups Del Monte® Zucchini Noodles
• 2 cups Del Monte® Broccoli Florets
• 2 cups Del Monte Gold® Extra Sweet Pineapple chunks
• ½ cup cashews, toasted