Arugula Pesto | Louisiana Kitchen & Culture

Arugula Pesto | Louisiana Kitchen & Culture

louisiana.kitchenandculture.com

Arugula Pesto with walnuts, garlic, olive oil, and Parmesan. A fresh, flavorful condiment perfect for pasta or sandwiches.

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Ingredients

  • 1/2 cup walnuts
  • 2 cups arugula, stems removed
  • 2 cloves garlic
  • 6 oz. olive oil
  • 1/2 cup grated parmesan cheese
  • sea salt and fresh ground pepper

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