Raspberry-Cream Cheese Danish Bars
A rich cream cheese filling is layered over a cracker-crumb crust with raspberry preserves and an almond-crumb topping for luscious cookie bars.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 45 TRISCUIT Crackers, finely crushed (about 1-3/4 cups crumbs)
- ¾ cup brown sugar
- 6 Tbsp. margarine or butter, melted
- 2 pkg. brick cream cheese, softened
- ⅔ cup granulated sugar
- 3 eggs
- ½ cup raspberry preserves
- ½ cup sliced almonds
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