Peameal Bacon Breakfast Sliders - Easy Crowd-Pleasing Brunch
These peameal bacon breakfast sliders are perfect for feeding a crowd. Baked eggs, Canadian bacon, and cheese on slider buns. Ready in 25 minutes!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Oven
- Square baking dish
- Whisk
- Mixing bowl
- Skillet
- Stove
- Bread knife
- Cutting board
- Pastry brush
- Spatula
- Measuring cup
- Measuring spoon
- Chef's knife
Ingredients
- 12 large eggs
- 1/3 cup whole milk
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 12 slices Canadian bacon or peameal bacon
- 6 slices cheddar cheese
- 12 slider buns or Hawaiian sweet rolls
- 2 tablespoons unsalted butter, melted
- Cooking spray or oil for pan
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