Prawn Cutlets | Community Recipes | Nigella's Recipes | Nigella Lawson
Spicy, tender prawn fritters perfect for drinks and Indian snacks! A community recipe by swapna, using prawns, mashed potatoes, and spices. Perfect for sharing!
Keywords
- Comfort
- Nibbly
Ingredients
- 250 grams prawns (cleaned, shelled and de-veined)
- 2 large potatoes (boiled and mashed)
- 1 teaspoon chinese five spice
- ¼ teaspoon turmeric
- ½ teaspoon chilli powder
- 1 teaspoon garam masala
- oil (for deep frying)
- 1 tablespoon oil (for cooking the prawns)
- 2 eggs
- breadcrumbs
- 1 bunch fresh coriander (chopped finely)
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