The Secret Ingredient (Chipotle): Double-Pepper Red Hot Chipotle Slaw - Gluten Free Recipes

Ingredients

• 2 teaspoons adobo, from the chipotle can
• 4 chipotle peppers, finely diced
• 6 Tbsps coarsely chopped cilantro
• 2 Tbsps finely diced jalapeño (about 1)
• 1 Juice of lime
• 6 servings Kosher salt to taste
• 118 milliliters mayonnaise
• 6 servings Freshly cracked black pepper to taste
• 1 red cabbage, finely shredded
• 6 thin scallions, finely sliced on the diagonal
• 1 pinch Pinch of sugar