Easter Morning Bake | Recipe Saver

Ingredients

• all-purpose flour, to taste, for dusting a work surface
• 1/2 (14.1-oz, 2-count) box refrigerated pie crusts, reserving 1 crust for another use
• 2 whole eggs, plus 2 more, yolks and whites separated, divided
• 3/4 cup heavy cream
• 3/4 cup whole milk
• 3/4 teaspoon kosher salt
• 1/4 teaspoon freshly ground black pepper
• 1 cup ham steak, cooked and finely chopped
• 1 cup Gruyère cheese, shredded
• 1/4 cup chives, thinly sliced