Tangelo Tart | First Fresh
Tangelo Tart - Serves 8-10 - Prep time 15mins - Cooking time 20mins Ingredients Crust 1 ½ cups all-purpose flour ¼ cup raw sugar ¼ cup icing sugar 7
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at firstfresh.co.nz.
Ingredients
- 1 ½ cups all-purpose flour
- ¼ cup raw sugar
- ¼ cup icing sugar
- 7 tablespoons butter, melted
- 1 tablespoon cold water
- Zest of 3 tangelos
- Juice of 3 tangelos
- 3 eggs
- 2 egg yolks
- 100g caster sugar
- 6 tablespoons of butter
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