Easy orange cake that can be frozen Recipe | New Idea
Oranges give real zest to Create Bake Make's easy orange cake! Passed on from her mother, the buttery cake is easy to make and can be frozen for up to 6 weeks.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.
Ingredients
- 125 g butter, softened
- ⅔ cup caster sugar
- grated rind 1 large orange
- 2 eggs
- 1 ½ cups self-raising flour
- ⅓ cup freshly squeezed orange juice
- 2 tbsp milk
- Orange icing
- 45 g butter, softened
- grated rind of ½ orange
- 2 tbsp orange juice
- 1 ⅓ cup icing sugar
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