Leftover bread quiche lorraine recipe | Woolworths TASTE

Leftover bread quiche lorraine recipe | Woolworths TASTE

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Make the most of leftover bread with this hearty quiche Lorraine, featuring cheddar, gypsy ham, and a creamy custard filling.

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Ingredients

  • 8–10 slices bread
  • 2 T butter, melted
  • ½ onion, finely chopped
  • 1 T olive oil
  • 6 free-range eggs
  • 200 g Cheddar, grated
  • 150 g gypsy ham or bacon, chopped
  • 2 cups cream
  • a pinch ground nutmeg
  • sea salt and freshly ground black pepper, to taste

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