Japanese Rumaki Recipe - Pillsbury.com

Japanese Rumaki Recipe - Pillsbury.com

www.pillsbury.com

Enjoy this classic Rumaki recipe that’s ready in under an hour! Water chestnuts marinated in soy sauce and wrapped in bacon - perfect if you love Asian cuisine.

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Ingredients

  • 1 (8-oz.) can water chestnuts, drained, cut into 24 equal pieces, if necessary
  • 1/4 cup soy sauce
  • 1 tablespoon sugar
  • 8 slices bacon, cut into thirds

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