Peach Muffins with Cinnamon Crumble | RICARDO

Name: Peach Muffins with Cinnamon Crumble | RICARDO
Total time: 58 min
Ingredients: 1/4 cup (55 g) brown sugar; 1/4 cup (55 g) unsalted butter, softened; 1/2 cup (50 g) quick-cooking oats; 1/4 cup (40 g) unbleached all-purpose flour; 1 tsp ground cinnamon; 1 can (28 oz/796 ml) sliced peaches in juice, drained and patted dry; 1 cup (150 g) unbleached all-purpose flour; 1 tbsp ground cinnamon; 1 tsp baking soda; 1 pinch salt; 2/3 cup (140 g) brown sugar; 1/2 cup (125 ml) plain Greek yogurt; 1/4 cup (60 ml) vegetable oil; 2 eggs

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Keywords

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