Mangalore Fish Curry Recipe - Awesome Cuisine

Mangalore Fish Curry Recipe - Awesome Cuisine

www.awesomecuisine.com

Mangalore Fish Curry with coconut milk and homemade red masala paste. Rich, tangy, and ready in 30 minutes. A coastal classic for weeknight dinners.

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Ingredients

  • 375 gms Fish Steaks - washed, dried (pomfret, mackerel or kingfish)
  • 1/2 tsp Tamarind Concentrate
  • 1 1/2 cups Coconut Milk
  • 1/2 cup Water
  • 1 Green Chillies (slit lengthwise)
  • 1 Tomato (small, chopped)
  • 1 Onion (small, sliced)
  • Curry Leaves (few)
  • Salt as per taste
  • 1/8 cup Red Masala Paste
  • 1/2 tbsp Oil
  • 8 to 10 Dry Red Chillies (broken)
  • 1 1/2 tbsp Coriander Seeds
  • 1/2 tbsp Cumin Seeds
  • 1/2 tsp Black Peppercorns
  • Cinnamon (1/2 inch stick)
  • 8 to 10 cloves Garlic
  • 1/4 inch Ginger (peeled)
  • 1/2 tbsp Coconut (grated)
  • 1/4 tsp Turmeric Powder
  • 1/4 cup Water

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