Homemade Corned Beef Recipe
Want to blow prepackaged corned beef out of the water? Make it at home. It’s an easy two-step process of corning and braising.
Keywords
- Beef
- Dinner
- St. Patrick's Day
Ingredients
- 1 tsp. each mustard seeds, juniper berries, and coriander seeds
- ½ tsp. each whole allspice, whole cloves, red pepper flakes, and black peppercorns
- 1 dried bay leaf
- ¼ cup Tender Quick (Morton brand)
- 5 cloves garlic, minced
- 2 Tbsp. brown sugar
- 2 Tbsp. minced fresh ginger
- 1 beef brisket (5 lb.), fat trimmed
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