Blue Cheese Cole Slaw| Saputo Food Service USA
Upgrade classic slaw with Treasure Cave® Blue Cheese Crumbles and Saputo® sour cream for bold flavor, creamy texture, and menu appeal.
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Cooking tools:
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Pepper mill
- Spoon
- Refrigerator
Ingredients
- 3/4 C Mayonnaise
- 1/2 C Saputo sour cream
- ¼ C Treasure Cave Crumbled Blue Cheese
- 2 Tbsp Apple Cider Vinegar
- ½ tsp Celery Seed
- TT Salt and Fresh Cracked Pepper
- ½ head cabbage, core removed, shaved thin
- ½ head small red cabbage, core removed and shaved thin
- ½ Red onion or Vidalia, thinly sliced
- Depending on the restaurant: 1 Granny Smith Apple, cut into matchsticks
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