Sangrita - Restaurant Association of Nova Scotia
Ingredients4 ounces (½ cup) tomato juice 2 ounces (¼ cup) orange juice 1 ½ ounces (3 tablespoons) tequila 1 ½ teaspoons Frank’s® RedHot® Chili ‘n’ Lime Sauce Or
Ingredients
- 4 ounces (½ cup) tomato juice
- 2 ounces (¼ cup) orange juice
- 1 ½ ounces (3 tablespoons) tequila
- 1 ½ teaspoons Frank’s® RedHot® Chili ‘n’ Lime Sauce
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