Quick Sausage and White Bean Cassoulet - Ontario Bean Growers

Name: Quick Sausage and White Bean Cassoulet - Ontario Bean Growers
Total time: 50 min
Ingredients: 5 cups cherry or grape tomatoes; 4-6 Italian, chorizo or bratwurst sausages; 4 large garlic cloves, smashed; 1 red onion, cut into wedges; 1/4 cup extra virgin olive oil, plus more for drizzling; 2 1/2 Tbsp balsamic vinegar; 4 sprigs fresh rosemary; 4 sprigs fresh thyme; 1/2 tsp salt; 1/4 tsp pepper; 2 cups cooked navy or white kidney beans OR 1 (19oz /540 mL) can navy or white kidney beans, rinsed and drained; 2 cups chopped kale, centre ribs removed; 3/4 cup low-sodium chicken broth; 1/4 cup chopped parsley

ontariobeans.on.ca

Quick, comforting sausage and white bean cassoulet in just 50 minutes—perfect for busy weeknights with one pan to clean.

View full recipe on ontariobeans.on.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontariobeans.on.ca.

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Ingredients

5 cups cherry or grape tomatoes
4-6 Italian, chorizo or bratwurst sausages
4 large garlic cloves, smashed
1 red onion, cut into wedges
1/4 cup extra virgin olive oil, plus more for drizzling
2 1/2 Tbsp balsamic vinegar
4 sprigs fresh rosemary
4 sprigs fresh thyme
1/2 tsp salt
1/4 tsp pepper
2 cups cooked navy or white kidney beans OR 1 (19oz /540 mL) can navy or white kidney beans, rinsed and drained
2 cups chopped kale, centre ribs removed
3/4 cup low-sodium chicken broth
1/4 cup chopped parsley