Split Pea Soup - Oliver's Markets
Indulge in a luxurious split pea soup made with ham and fresh vegetables, perfect for fall nights. Serves 4-6.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oliversmarket.com.
Ingredients
- 1 lb. Dried Split Peas, sorted
- 1 lb. Black Forest Ham, cut into small cubes
- 8 c. Chicken Stock
- 1 tsp. Thyme
- 1 Bay Leaf
- 2 Carrots, peeled & finely diced
- 2 Leeks, chopped
- 1 Yellow Onion, finely diced
- 3 cloves Garlic, diced
- 1 tbsp. Canola Oil
- Salt & Pepper
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