Cheesy Baked Potato Skins With Jalapenos | Foodtalk
Potato skins always reminds me of going to Fridays or Chili’s back in the day. You always wanted an appetizer and normally that was the one that looked so delic…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodtalkdaily.com.
Ingredients
- 4 potatoes of your choice
- 1 cup cheddar cheese shredded
- 2 tbsp butter melted
- ⅓ cup bacon bits
- ⅔ cup sour cream
- 2 green onions chopped
- 1 jalapeno sliced thin
- salt and pepper to taste
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