Flower cake
Are you or are your children a big fan of drawing and baking? Then you can go wild with the FunCakes food pens and this recipe! Draw your own flowers and patterns on the cake and let your creativity...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at funcakes.com.
Cooking tools:
- Kitchen scale
- Oven
- Cake pan
- Parchment paper
- Cooling rack
- Mixing bowl
- Stand mixer
- Piping bag
- Cake leveler
- Offset spatula
- Rolling pin
- Edible marker
- Refrigerator
- Baking sheet
Ingredients
- 250 g FunCakes Mix for Sponge Cake Deluxe
- 200 g FunCakes Special Edition Mix voor Swiss Meringue Buttercream
- 100 g FunCakes Mix for Royal Icing
- 600 g FunCakes Sugar Paste White
- FunCakes Food Colour Gel Red
- FunCakes Food Pen Primary Color Set/5
- FunCakes Magic Roll-Out Powder
- 440 g unsalted butter
- 165 ml water
- 4 eggs (approx. 200 g)
- Jam of your choice
