Blueberry Crumb Focaccia | From Our Place Recipes

Name: Blueberry Crumb Focaccia | From Our Place Recipes
Total time: 285 min
Ingredients: 3 cups all-purpose flour; 1½ teaspoons pink Himalayan salt; 1 tablespoon sugar; 1 teaspoon instant yeast; 1¼ cups water; ½ cup browned butter, divided; 1 pint blueberries; ½ cup sugar; 1 teaspoon cornstarch + 1 teaspoon water (for slurry); Juice and zest of 1 orange; ½ cup all-purpose flour; 3 tablespoons melted butter; ½ cup powdered sugar; 1 tablespoon lemon juice

fromourplace.ca

This no-starter blueberry crumb focaccia has all the flavor of a bakery-style muffin—plus it comes together in about four hours. Perfect for weekend baking with

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