Goat's cheese, tomato, salmon roe, caraway
Recipes Goat's cheese, tomato, salmon roe, caraway 45 minutes Preparation time 50 minutes Cooking time 10 servings Serves Ingredients Potato and caraway tuille
Ingredients
- 200 g agria potato, peeled
- 90 g egg whites (approximately 3 eggs)
- 1 tsp caraway seeds
- 50 g grated parmesan
- 500 ml grapeseed oil, for frying
- 80 g soft goat’s cheese
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