Pineapple and Lime Slice Recipe | myfoodbook | Australian Dairy recipes
Easy pineapple cake dessert idea for families and parties during the summer months. Use can use fresh or canned pineapple in this delicious dessert recipe.
Keywords
- Pineapple slice cake
- pineapple dessert
- canned pineapple dessert
Ingredients
- 1 cup self-raising flour
- 1/4 cup custard powder
- 1/2 cup castor sugar
- 2 tablespoons vegetable oil
- 2 eggs, lightly beaten
- 1 cup Australian reduced fat vanilla yoghurt
- Finely grated zest of 1 lime
- 440g pineapple pieces in natural juice, drained
- 200g Australian spreadable reduced fat cream cheese
- 2 tablespoons desiccated coconut
- 1 lime, for decorating
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