Scalloped Potatoes - Hawaiian Volcano Sea Salt

Scalloped Potatoes - Hawaiian Volcano Sea Salt

hawaiianvolcanoseasalt.com

Creamy Yukon gold potato casserole layered with Mexican cheese, mozzarella, and HVSS salt for a savory, spicy twist. Perfect for any occasion!

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Ingredients

  • 1 thinly sliced onion
  • 3 cloves of garlic
  • 1/2 stick of butter
  • 1/4 cup flour
  • 1 cup chicken broth
  • 2 cups milk
  • 1 teaspoon HVSS natural salt
  • 3 lbs thinly sliced Yukon gold potatoes
  • 1/2 cup 3 cheese Mexican mix
  • 1/2 cup grated mozzarella
  • Fresh thyme leaves
  • HVSS Spicy salt

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