Korean Garlic Chive Dumplings (Putu Mandu): A Step-by-Step Guide

Korean Garlic Chive Dumplings (Putu Mandu): A Step-by-Step Guide

koreanfusionbbq.com

Master the art of Korean Putu Mandu! This step-by-step guide shows you how to make delicious garlic chive dumplings. Get the recipe and impress your family & friends.

View full recipe on koreanfusionbbq.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at koreanfusionbbq.com.

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Ingredients

  • Salop pan noodles: 4 oz
  • Cabbage: 14 oz
  • Tofu: 1 pack
  • Garlic chives: 4 cups
  • Cooked cabbage: 2 cups
  • Onions: 2 cups
  • Boiled salapa noodles: 2 cups
  • Ground beef: 1 pound
  • Eggs: 4
  • Soy sauce:
  • Sesame oil:
  • Cooking wine:
  • Minced garlic:
  • Sugar:
  • Salt:
  • Black pepper:
  • Dumpling wrappers:

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