Rotelle salad | Italian Pasta De Cecco Recipes
Italian recipes: recipes for sauces and pasta | Rotelle salad | De Cecco Slovenia.
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Cooking tools:
- Stove
- Pot
- Colander
- Fine-mesh sieve
- Chef's knife
- Cutting board
- Mixing bowl
- Fork
- Measuring spoon
Ingredients
- 300 g0SX0054
- 1 yellow pepper
- 200 g shelled peas
- 1 bay leaf
- 30 g capers
- 3 tbsp white wine vinegar
- salt, pepper, few sprigs thymea, few sprigs marjoram
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