Olive Tapenade - Marcelle Pick, OB/GYN NP

Olive Tapenade - Marcelle Pick, OB/GYN NP

marcellepick.com

Delight your guests with a flavorful Olive Tapenade featuring roasted garlic and Kalamata olives. Perfect for twelve people. Share the recipe!

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Ingredients

  • 1⁄2 cup roasted garlic*
  • 1⁄2 cup pitted green olives
  • 1⁄2 cup pitted Kalamata olives
  • 3 teaspoons fresh lemon juice
  • 1 tablespoon olive oil

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