Chiffonade Brussels Sprouts – Fustini's Oils & Vinegars
Chiffonade Brussels Sprouts Submitted by Kelly Nickerson Vegetables Ingredients Ingredients - 1 pound of Brussels sprouts - 2 tablespoons Fustini's Butter
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fustinis.com.
Ingredients
- 1 pound of Brussels sprouts
- 2 tablespoons Fustini's Butter olive oil
- 3 garlic cloves, minced
- Kosher salt and freshly ground black pepper
- 1 - 2 tablespoons Fustini's Black Truffle balsamic
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