Sugar Snap Peas with Sesame, Ginger, and Lemon Zest
What’s the secret to tender pods that retain their namesake snap? Steam.
Keywords
- Side Dishes
- Vegetables
- Quick
- Vegetarian
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Cooking tools:
- Skillet
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Spatula
- Serving platter
Ingredients
- 2 tablespoons sesame seeds
- 1/2 teaspoon grated lemon zest
- 1/2 teaspoon kosher salt
- 2 teaspoons vegetable oil
- 12 ounces sugar snap peas, strings removed, halved crosswise on bias
- 2 tablespoons water
- 1/2 teaspoon grated fresh ginger
- 1 scallion, sliced thin
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