Belle Hélène Ice Cream French Toast | Canadian Goodness

Belle Hélène Ice Cream French Toast | Canadian Goodness

dairyfarmersofcanada.ca

An ideal dessert for your weekend brunches! Prepare it the night before and warm it up at the last minute. Make sure the bread stays hot and the ice cream stays cold.

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Ingredients

  • French Toast
  • 2 eggs beaten
  • 1 cup (250 mL) milk
  • A pinch of salt
  • 1 tsp (5 mL) vanilla extract
  • 4 thick slices country bread
  • Unsalted butter for cooking
  • Topping
  • A bar of 3 oz (100 g) chocolate hazelnut or black to taste
  • 1 1/2 cup (375 mL) maple or caramel ice cream
  • Caramelized Pear Topping
  • 2 pears peeled
  • the heart removed and quartered
  • 2 tbsp (30 mL) unsalted butter
  • 2 tbsp (30 mL) sugar

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