Salad with maple pork and Brie dressing | Canadian Goodness
This is the Salad with maple pork and Brie dressing recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dairyfarmersofcanada.ca.
Ingredients
- 2 tbsp (30 mL) maple syrup
- 1 tbsp (15 mL) canola oil
- 1/4 cup (60 mL) cranberry juice
- 1 French shallot chopped
- Freshly ground pepper
- 1 lb (450 g) pork tenderloin
- 4 cups (1 L) lettuce washed and shredded
- 2 cups (500 mL) green or red cabbage thinly sliced
- 1 cup (250 mL) sprouts your choice (snow pea
- corn
- etc.)
- 1 cup (250 mL) beets grated
- 1/4 cup (60 mL) dried cranberries
- 1/4 cup (60 mL) white wine
- 1/4 cup (60 mL) chicken broth
- 5 oz (150 g) Canadian Brie rind removed
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