Frozen Parathas | Nano's RecipesNano's Recipes
Making Sehri in Ramzan can be a pretty tough job at times. Specially when it comes in the summer. Many members requested us to share the recipe for storing Para
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Ingredients
- 1/2 Kg Fine Atta
- 1/2 teaspoon Salt
- 1 teaspoon Sugar
- 1 teaspoon Milk Powder
- 2 teaspoons Oil
- 3/4 Cup Milk ((Appx))
- 1/2 Cup Ghee (mixed with 2 Tablespoons of all purpose flour(maida))
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